The Restaurant of the Humura Resort, ‘Shiima’ with a capacity of 50 is patronised by guests and demanding clientele who recognise the importance of high cuisine standards.
In order to offer customers the highest level of service and exquisitely refined cuisine, Shiima’s chef prepares a wide variety of local and international dishes catering to different tastes.
The restaurant offers open air dining where guests can enjoy exquisite meals in a relaxing atmosphere around the pool.
The pool bar is also available for all the hotel guests with a local and international selection of drinks and refreshments. Exclusive Shiima snacks and other light meals can be served at the bar.